Angus Winchester Burger
Enjoy our Angus Winchester Burger, featuring a juicy Angus patty stacked on a grilled sourdough roll. Simple, hearty, and packed with bold flavor.
French Onion Soup
Rich caramelized onions simmered in savory beef broth, topped with toasted baguette and melted Gruyère cheese.
Oreo Cookies & Cream Cheesecake
Silky house-made cheesecake swirled with Oreo cookies on a chocolate cookie crust.
Garden Burger™
The Vegetarian Classic with lettuce, tomato, onion, pickle, and mayo.
50-50 Bacon Burger
Sink your teeth into our 50-50 Bacon Burger, a juicy blend of beef and crispy bacon stacked on a soft brioche bun. Simple, hearty, and packed with flavor.
Chicken Picatta
Enjoy our handcrafted Chicken Piccata, featuring tender chicken in a rich, buttery lemon cream sauce infused with capers. A comforting classic served with creamy mashed potatoes and a vibrant selection of garden-fresh sautéed vegetables.
Chili Con Carne with Beans
Traditional hearty ground beef simmered with chunky tomatoes, tender beans, onions, bold spices, and chili peppers, finished with melted cheese, a dollop of sour cream, and fresh onions.
Stinky Fries
Steak fries smothered in creamy Gorgonzola sauce and savory seasoning. Irresistibly bold and delicious—one bite and you’ll be hooked.
Chicken Breast
Fresh, all natural, free range, drumette attached
Bread Pudding
An original creation by our chef . Made with pineapple bread and topped with toasted coconut and almonds the is a dessert that you will never forget. Severed with a Malibu coconut rum sauce and topped with fresh whipped cream.
Buffalo Chicken Wings
Six house-made jumbo wings, bone-in or boneless, tossed in your choice of classic Buffalo or savory Garlic Teriyaki sauce. Served with creamy bleu cheese dressing and crisp celery sticks.
House Salad
Fresh greens tossed with tomatoes, cucumbers, and crisp carrots, served with your choice of dressing.
The Wedge
Crisp iceberg lettuce crowned with creamy house-made bleu cheese dressing, smoky crumbled bacon, fresh red onion, and ripe diced tomatoes.
Cedar Plank Salmon
Fresh boneless filet cooked and served on a cedar plank and topped with a soy-mustard glaze
Pepper Seared Ahi
Ginger-Chile rub pressed into an Ahi steak, lightly seared, sliced, & served on Coleslaw
The Wedge
Crisp iceberg lettuce crowned with creamy house-made bleu cheese dressing, smoky crumbled bacon, fresh red onion, and ripe diced tomatoes.
Malibu Chicken Sandwich
Crispy chicken breast topped with savory ham and melted Swiss, finished with honey mustard on grilled sourdough.
Steak Filled Skins
Potato skins filled with juicy chunks of steak, smothered with jack & cheddar cheeses, and topped with green onions
Filet Mignon
9-ounce Harris Ranch Blue Diamond grade filet mignon. Expertly aged, exceptionally tender, and richly flavorful—an unforgettable steak experience.
T-Bird Sandwich
Grilled chicken breast, crisp lettuce, ripe tomato, and creamy mayo on a toasted bun.
Rib-Eye Steak Bone-In
Richly marbled and exceptionally tender, this bone-in rib-eye is bursting with bold, beefy flavor. Lightly seasoned and charbroiled to your preferred temperature for a perfect finish.
BLT
Crisp bacon, fresh lettuce, and ripe tomato on grilled sourdough. Add creamy avocado for +1.50.
Buffalo Cauliflower
Crispy cauliflower tossed in spicy buffalo sauce.
Three Cheese Grilled Sourdough
Melted Jack, Cheddar & Swiss cheeses surround tomatoes and sautéed mushrooms & onions
Deep Fried Pickles
Crispy golden pickle chips, battered and fried to perfection.
Fried Chicken Tenders
A classic. Choice of Hot Buffalo, Garlic Teriyaki or Plain. Served with ranch dressing
Pork Ribeye Steak Bone-In
Charbroiled to perfection and served bone-in, this succulent 16 oz pork ribeye boasts rich flavor and tenderness, accompanied by your choice of sides.
Black & Blue Burger
Cajun-spiced burger crowned with rich, creamy blue cheese.
Jalapeño Poppers
Crispy jalapeños filled with creamy cheese and lightly fried for a spicy, irresistible bite. Served with our house made ranch dressing.
Gorgonzola Cheese Sauce
Creamy Gorgonzola cheese sauce, rich and tangy with a velvety finish.
Angus Beef Sliders
Juicy Angus beef sliders stacked on mini sourdough French rolls, topped with our tangy 1000 Island sauce. Simple, classic, and seriously tasty.
Onion Rings
Crispy golden onion rings, lightly seasoned and fried to perfection. With your choice of dipping sauce.
Angus Winchester Burger
Enjoy our Angus Winchester Burger, featuring a juicy Angus patty stacked on a grilled sourdough roll. Simple, hearty, and packed with bold flavor.
Chili Cheese Fries
Jack & cheddar cheeses smother hot crispy fries topped with Smoked Beef Brisket Chili and served with ranch
Specialty Cheesecake
Cheesecake is our specialty and we love showing off our favorite flavors. Prepared in house and baked to perfection. We have many different flavors rotating so you’re sure to find something special every time you visit us.
Double Cut Boneless Pork Chop
A beloved classic for over 20 years, our double cut boneless pork chop is sautéed to a golden brown and oven-finished for tenderness. Served atop creamy mashed potatoes and finished with a decadent mushroom cream sauce.
Sirloin Strip Steak "Picanha"
A highly prized cut of beef in Brazil and across South America.
Steak Sandwich
Broiled to order, this steak sandwich features juicy, hand-carved Picanha steak layered with crisp lettuce, ripe tomato, golden onion rings, and creamy mayo, all served on a toasted sourdough French roll.
Main Street Burger
1/3 pound Angus Beef, 2 Onion Rings, Cream Cheese, Bacon, Onions, Lettuce & Jalapeño Bacon Jelly on a Fresh Baked Brioche Bun
Deep Fried Green Beans
Crispy, golden-battered green beans fried to perfection.
The Outlaw Burger
Our classic burger, dusted with Cajun spices, then topped with Jalapeño Poppers and melted Pepper-Jack
Pulled Pork Sandwich
Slow-smoked pulled pork heaped on a soft bun, finished with melty provolone, sautéed onions, and crisp pickles.
Strawberry Gorgonzola Salad
Spring mix, Strawberries, Candied Pecans, Onion, Gorgonzola Cheese and our special Blackberry Balsamic Dressing.
Surf & Turf
Shrimp sautéed in rich garlic butter, bursting with savory flavor.
Main Street Burger
1/3 pound Angus Beef, 2 Onion Rings, Cream Cheese, Bacon, Onions, Lettuce & Jalapeño Bacon Jelly on a Fresh Baked Brioche Bun
Black & Bleu
Cajun Spices and Melted Bleu Cheese
Stinky Fries
Steak fries smothered in creamy Gorgonzola sauce and savory seasoning. Irresistibly bold and delicious—one bite and you’ll be hooked.
Crispy Chicken Salad
Deep Fried Chicken on our fresh salad mix, onion, tomatoes, & honey-mustard dressing
Vegetarian Chili
Hearty Southwest-style beans simmered with colorful vegetables and a smoky kick of chipotle.
Cobb Salad
Spring mix topped with grilled chicken breast, creamy bleu cheese, ripe tomatoes, crisp bacon, and hard-boiled egg.
Sautéed mushrooms & onions
A savory mix of sautéed mushrooms and onions, cooked to perfection for a flavorful topping. Perfect for adding a tasty kick to any dish.
Fresh Grilled Asparagus
Char-grilled asparagus spears tossed in aromatic garlic butter and a squeeze of fresh lemon juice. Generously portioned for sharing, each spear is finished with a light sprinkle of parmesan, creating a savory and vibrant appetizer with a hint of zest.
Carrot Cake
Our carrot cake is the pride of our chefs family. A recipe passed down 5 generations ago and still the most delicious and popular item on our dessert menu. Topped with cream cheese frosting this dessert will have you coming back for more.
Pork Ribeye Steak Bone-In
Charbroiled to perfection and served bone-in, this succulent 16 oz pork ribeye boasts rich flavor and tenderness, accompanied by your choice of sides.
Soup du Jour
Soup du Jour Please ask your server about today's freshly prepared soup.
Henry's Favorite Sandwich
Tender grilled chicken breast layered with creamy mayonnaise, melted Swiss cheese, sautéed mushrooms, fresh onions, and ripe tomatoes, all served on toasted sourdough bread.
Oreo Cookies & Cream Cheesecake
Silky house-made cheesecake swirled with Oreo cookies on a chocolate cookie crust.
