← Ventiki

Drinks

Tiki started in the 1930s, with Don the Beachcomber in Hollywood by a man named Ernest Raymond Beaumont Gantt. Gantt, late in life legally changed his name to Donn Beach. Beach Spent his youth in the Caribbean and South Pacific. He brought home rums and artifacts from his travels. He began making drinks from rum, syrups and fruit juices. A few years after Don the Beachcomber opened, Victor Bergeron opened Trader Vic's, in Oakland, California. In 1942 Bergeron created a rum concoction for a visiting friend from Tahiti. The drink was so good she clapped her hands and said "MaiTai Roa!"...(Very Good!) Tiki was huge in the 1950s. Service men returning from the South Pacific brought back stories of their travels. Holding on to that nostalgia many began to seek Tiki Bars and recreate these bars in their basements and garages. Tiki Bars allowed for Americans to get their fix of the South Pacific and the Tropics at home Now you can get your fix her at Ventiki!

Daily Tiki Specials

Monday, Wednesday and Thursday from 6 to close and All Day the 1st Friday of the Month

Tsunami Warning

Happy Hour Monday - Friday From 4pm to 6pm 8.12 Each *Excluding Holidays*

Classic Tiki

Ventiki Mai TaiLight Rum, Gold Rum, Orgeat, Orange Curaçao, fresh lime juice, Simple syrup with a Dark Rum float. 14.15THE $35 MAI TAI(Top Shelf Rum & You Keep the Mug) Rhum clement silver rum, rhum clement gold rum, orgeat, creole shrub, fresh lime juice, simple syrup with a coruba float35Channel Islands Mai Tai(Locally Sourced Spirits!) Channel Island light rum, Channel Island gold rum, orgeat, mandarine napoleon, fresh lime juice, simple syrup & a Channel Island grey ghost float16.01Image of Channel Islands Mai TaiTrader Vic's Mai Tai(Trader Vic's / Oakland, CA / circa 1950) Light rum, gold rum, orgeat, orange curaçao, & fresh squeezed lime juice15.08Planters Punch(Don the Beachcomber / circa 1937) Light rum, gold rum, falernum, traditional tiki syrups, bitters & fresh citrus juice15.08Hurricane(Pat O'Briens / New Orleans, LA / circa 1940) Dark rum, lemon juice, & passion fruit syrup16.01Lapu Lapu(Royal Hawaiian / Laguna Beach, CA / circa 1973) Brugal especial extra dry rum, dark rum, passion fruit syrup, orgeat, pineapple juice & orange juice16.01Image of Lapu LapuI.C.C Of '73(Robby Bafugo / Tips / Santa Clarita, CA / circa 1973) Gin, gold rum, disarrono, passionfruit syrup, pineapple juice, orange juice, grenadine, orange curacao & blue curacao 17.17Image of I.C.C Of '73Suffering Bastard(Joe Scialom / Shepard’s Hotel / Cairo, Egypt / circa 1950) gin, brandy, ginger beer & fresh citrus juices14.15Singapore Sling(Long Bar / Raffles Hotel Singapore / circa 1970) Gin, pineapple juice, lime juice, cherry heering, cointreau, benedictine, grenadine, bitters & soda16.01Blue Hawaii(Harry Yee / Hilton Hawaiian Village / Honolulu, HI / circa 1950) Vodka, light rum, blue curaçao, pineapple juice, & citrus juices14.15Image of Blue HawaiiChi Chi(Don the Beachcomber / circa 1940's) Vodka, pineapple juice & coconut cream14.15Dr. Funk (Trader Vic's / Oakland, CA / circa 1946) Dark rum, Pernod, bitters, & lemon lime soda14.15Navy Grog(Don the Beachcomber / circa 1972) Light rum, gold rum, dark rum, fresh citrus, honey syrup & soda15.08Image of Navy GrogJet pilot(Don the Beachcomber / circa 1972) Gold rum, dark rum, lemon hart 151, fresh lime, grapefruit juice & traditional syrups16.01Image of Jet pilotZombie(Don the Beachcomber / Waikiki, HI / circa 1956 (Originally 1934)) Gold rum, dark rum, lemon hart 151, traditional spices, traditional tiki syrups, fresh lime juice, grapefruit juice & pineapple juice17.17Cobra's Fang(Don the Beachcomber / Hollywood, CA / circa Late 1940's) Dark rum, lemon hart 151, traditional tiki syrups & fresh citrus juice15.083 Dots And A Dash(Don the Beachcomber / circa WWII) Denizen 8 year rum, El Darado 5 year rum, honey syrup, orange juice, pimento dram & falernum16.01Scorpion(Trader Vic's / Beverly Hills, CA / circa 1972) Light rum, brandy, fresh citrus & spices17.17Rum Club Ti PunchChoice of rum, canne syrup & lime

Modern Tiki

Altar Of Sacrifice(Ventiki / Ventura, CA / circa2013) Vodka, fresh citrus, juice, canne syrup, traditional tiki syrups & bitters15.08Image of Altar Of SacrificeThe Fuzz(Ventiki / Ventura, CA / circa 2013) Hibiscus infused tequila, elderflower liqueur, fresh lime juice13Lagoon Of Forbidden Desire(Ventiki / Ventura, CA / circa 2013) Gin, cointreau noir, lemon juice, canne syrup, & absinthe13Shrunken Head(Ventiki / Ventura, CA / circa 2013) Templeton rye whiskey, clement Creole shrubb, simple syrup, falernum bitters & orange peel13Strand Local(Ventiki / Ventura, CA / circa 2013) Kraken spiced rum, lime juice & ginger beer13Voodoo Temptress Of The 7 Pleasures(Ventiki / Ventura, CA / circa 2013) Sailor jerry spiced rum, cherry rum, maraschino liqueur, bitters & pineapple juice14.15Sugar Island Howler(Ventiki / Ventura, CA / circa 2014) Sugar island spiced rum, banana syrup, lime juice & coconut15.08Cruel Sea(Ventiki / Ventura, CA / circa 2013) Gold rum, passion fruit syrup, honey syrup & fresh citrus juice14.15Vicious Hibiscus(Ventiki / Ventura, CA / circa 2013) Sailor jerry spiced rum, hibiscus syrup, lime juice & elderflower liqueur13High Roller(Josh / Ventiki / Ventura, CA / circa 2016) Bettie page rum, pineapple juice, passion fruit syrup, lemon juice15.08Reverb crash(Kick the Reverb / Tiki Central / Israel / circa 2002) Light rum, dark rum, orgeat, passion fruit syrup, grapefruit juice & lime juice15.08Drifter's reef(Ron Ferrell / Rincon Room / thousand Oaks, CA / circa 2003) El dorado rum, zaya rum, dark rum, orgeat, orange curaçao, lemon juice, orange juice & bitters17.17Kona Kooler(Ventiki / Tiki Oasis Rm 1703 / circa 2012) Light rum, créme de cacao, coconut & iced coffee13P.K.V.T.A(Ventiki / Ventura, CA / circa 2013) Pineapple juice, orange juice, coconut & whaler's dark rum16.01Rusty Harpoon(Ventiki / Ventura, CA / circa 2013) Pineapple syrup, gold 151 rum, gold rum, lime juice, orange juice, St. Elizabeth all spice dram, falernum & traditional spices 16.01

All Ages

* Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially in case of certain medical conditions.

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