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The Hub

The Hub

Good for Birthdays, Good for Dates, Good for Families, Good for Groups, Good for Kids, Good for Working

About

A local favorite where you can get hearty breakfasts and tasty dinners in a laid-back diner vibe, all served up with friendly smiles.

Contact & Location

1165 South Main Street

Heber City, UT 84032

Breakfast

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Lunch At The Hub

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Sunday7:00 AM - 9:00 PM
Monday7:00 AM - 9:00 PM
Tuesday7:00 AM - 9:00 PM
Wednesday7:00 AM - 9:00 PM
Thursday7:00 AM - 9:00 PM
Friday7:00 AM - 10:00 PM
Saturday7:00 AM - 10:00 PM

Price Range$15 - $45

Gratuity

No tipping policy

💳Amex
💳Apple Pay
💵Cash
💳Google Pay
💳Mastercard
💳Visa

👔Casual

Amenities

Parking

• On Site Parking

Services & Events

Events

Contact for more informationPrivate rooms availableUp to 30 people

What's on the menu at The Hub

Breakfast (47 dishes)
  • Strawberry, Banana & Nutella® Crêpe

    Sliced bananas & strawberries with Nutella® Topped with fresh whipped cream

  • Lots Of Meat Omelette

    Rich, all-meat omelette stuffed with bacon, ham, sausage, green onion & Heber Valley White Cheddar

  • Avocado Eggs Benedict

    A fresh twist on a classic - two poached eggs, creamy avocado, juicy tomato & sautéed spinach on an English muffin topped with hollandaise sauce. Served with your choice of Hashbrowns or Potatoes O'Brien.

  • Bacon

  • Scone Benedict

    Our famous Utah Hub Scone topped with two poached eggs & country ham. Served with your choice of Hashbrowns or Potatoes O'Brien.

  • Avocado Toast

    Two poached eggs, guacamole & fresh tomato on Salt City artisan toast. Topped with fresh salad with white balsamic dressing.

  • French Toast

    Thick slices of buttery brioche dipped in rich custard, griddled to golden perfection, and finished with powdered sugar, fresh berries & whipped cream.

  • The Cowboy Skillet

    Bacon, onions, and bell peppers layered over seasoned potatoes, smothered in melted cheddar cheese, and topped with three eggs your way.

  • Country Fried Steak

    Crispy, house-breaded steak smothered in our rich, housemade country gravy. Served with three eggs your way and your choice of hashbrowns or Potatoes O'Brien.

  • Kid's One Egg Breakfast

    One scrambled egg with hashbrowns & your choice of bacon or sausage.

  • Chicken Apple Sausage

  • Pico de Gallo

  • The Campfire Skillet

    A hearty mix of sausage, bacon, chorizo, onions, and bell peppers over crispy potatoes, topped with three eggs cooked your way & melted cheddar cheese.

  • Buttermilk Pancakes

    A stack of three light & fluffy buttermilk pancakes, topped with butter, warm maple syrup, fresh berries & whipped cream.

  • Sour cream

  • Denver Omelette

    A hearty mix of bell peppers, onions, savory ham, and melted cheese, served with your choice of hashbrowns or Potatoes O'Brien.

  • Biscuits n' Gravy

    Two flaky, housemade biscuits topped with creamy, scratch-made country gravy & two eggs any style. Served with your choice of crispy hashbrowns or savory Potatoes O'Brien.

  • Breakfast Bento Box

    One scrambled egg and your choice of pancake or French toast, bacon or sausage, juice box or milk & a side of fresh berries & cream.

  • Belgian Waffles

    Golden Belgian waffle served with warm maple syrup, a dusting of powdered sugar, fresh berries, and a generous dollop of whipped cream.

  • Kid's French Toast

    French toast with whipped cream & fresh berries.

  • Chorizo

  • Mix-n-Match

    Customize your perfect breakfast! Three eggs any style with your choice of bacon or sausage. Comes with a pancake, French toast, waffle, or a plain crêpe, plus a side of hashbrowns or Potatoes O'Brien.

  • Artisan Toast

  • Turkey Bacon

  • Ham steak

  • Steak & Eggs

    An 8oz Pub Steak served with three eggs any style and your choice of hasbrowns or Potatoes O'Brien.

  • Ham Steak Breakfast

    Juicy, two-bone ham steak paired with three eggs cooked your way. Served with your choice of crispy hashbrowns or savory Potatoes O'Brien.

  • Southwest Omlette

    Packed with bold flavors - chorizo, pico de gallo, avocado, roasted corn, black beans, and grilled jalapeños. Served with hashbrowns or Potatoes O'Brien.

  • Potatoes O'Brien

  • Loaded Veggie Skillet

    A garden-fresh medley of onions, bell peppers, spinach, mushrooms, & tomatoes over crispy potatoes, topped with three eggs & melted cheddar cheese.

  • Berries n' Whipped Cream

  • Breakfast Sandwich

    Two fried eggs, American cheese and your choice of bacon or sausage on fresh ciabatta roll. Berries n' Whipped Cream +3

  • Build Your Own Omelette

    Customize your perfect omelet! Choose from bacon, ham, sausage, bell peppers, onions, mushrooms, and tomatoes. Served with hashbrowns or Potatoes O Brien.

  • Salsa Roja

  • Hashbrowns

  • Mini Pancakes

    Three mini pancakes with whipped cream & fresh berries.

  • Oatmeal

    A warm and hearty bowl of oatmeal, served with brown sugar and a medley of fresh berries.

  • The Classic

    A breakfast favorite featuring three eggs cooked your way, crispy bacon or savory sausage, and your choice of hashbrowns or Potatoes O'Brien.

  • English Muffin

  • Utah Scone

  • Buttermilk Biscuit

  • Southwest Crepe

    South of the border Chorizo, ripe avocado, fresh Pico de Gallo, egg & locally sourced Heber Valley Fuego Rojo Cheddar rolled in a crêpe and topped with housemade hollandaise.

  • Classic Eggs Benedict

    Two perfectly poached eggs & Canadian bacon on a toasted English muffin, topped with rich, velvety hollandaise sauce. Served with your choice of hashbrowns or Potatoes O'Brien

  • Sausage

  • Chilaquiles

    Corn tortilla chips with salsa roja, cotija cheese, avocado, tomato, guacamole & sunny side up eggs.

  • Two Eggs

  • Country gravy

View the full Breakfast with photos and allergen filters →
Desserts (9 dishes)
  • Chocolate Ice Cream

  • Apple Pie

  • Cheesecake

  • Dessert Specials

    Ask about out limited time special selection of pies or cakes

  • Carrot Cake

  • Dessert Specials

    Ask about out limited time special selection of pies or cakes

  • Vanilla Ice Cream

  • Chocolate Cake

  • The Larry Knight Huckleberry

View the full Desserts with photos and allergen filters →
Dinner (47 dishes)
  • Crispy Pickles

    Tangy pickles fried to perfection and paired with a side of creamy tartar sauce.

  • Seasonal Vegetables

  • Chicken Fettuccine

    Tender grilled chicken served over fettuccine in a rich creamy white sauce, with a side of garlic bread.

  • Classic Fries

  • Wedge Salad

    A crisp wedge of lettuce topped with smoky bacon, cherry tomatoes, crumbled blue cheese, and creamy bleu cheese dressing.

  • Caesar Salad

    Crisp romaine tossed with crunchy croutons, freshly grated parmesan, a squeeze of lemon, and Caesar dressing.

  • Cedar Plank Salmon

    Served with rice pilaf & seasonal vegetables.

  • Garlic Mashed Potatoes

  • Wagyu Sirloin Steak

    Truffle smashed potatoes, seasonal vegetables & smokey red chimichurri.

  • Coleslaw

  • Garlic Parmesan Fries

  • 14oz Cajun Ribeye

    Cajun Ribeye served with your choice of mashed or baked potato and seasoned vegetables.

  • Braised Short Ribs

    Slow-braised short ribs served with creamy mashed potatoes, seasonal vegetables, and crispy fried onions.

  • Habanero Bacon Jam Burger

    Two 4oz beef patties topped with housemade habanero bacon jam, pepper jack cheese, habanero aioli, lettuce, red onion, tomato, and pickles.

  • Asparagus with Lemon

  • Black Striped Bass

    Forbidden rice, broccolini amandine, watermelon radish slaw, Romesan sauce.

  • Heber Valley Triple Grilled Cheese

    A cheesy delight featuring yellow cheddar, Swiss, and Heber Valley pepper jack cheese, melted to perfection with crispy bacon and avocado, all between buttery sourdough bread.

  • Baked Potato

  • Spinach Artichoke Dip

    Served with sourdough crostini.

  • Crispy Boneless Chicken Thighs

    Truffle smashed potatoes, seasonal vegetables & chicken au jus.

  • Prime Rib

    Served every Friday and Saturday

  • The Classic Hub Burger

    Two juicy 4oz beef patties with cheese & layered with lettuce, red onion, tomato, pickles, and our signature Hub sauce.

  • Rice Pilaf

  • Fish n' Chips

    Crispy beer-battered wild-caught Alaskan Halibut served with coleslaw, tartar sauce, grilled lemon & fries.

  • Mashed Potatoes

  • Coconut Shrimp

    Breaded shrimp in coconut, served with Sweet Thai Chili sauce

  • New York Strip

    A perfectly grilled New York strip steak, served with a baked potato, seasonal vegetables, and a rich black peppercorn demi sauce.

  • Big Ole' Bowl of Mac n' Cheese

    Creamy, housemade cheese sauce tossed with pasta, bacon, and green onion, served with garlic bread.

  • Dressings

  • Black Bean Burger

    Served with tomato, red onion, lettuce, avocado & housemade Hub sauce.

  • Corned Beef Reuben

    Slow-cooked corned beef layered with sauerkraut, Swiss cheese, and Hub sauce, served on grilled rye bread.

  • Side Salad

  • BBQ or Hot Wing Sauce

  • Bavarian Pretzels

    Served with locally sourced Heber Valley beer cheese.

  • Pan-Seared Airline Chicken

    An 8oz seared airline chicken breast, served with mashed potatoes, seasonal vegetables, mushroom chicken demi sauce.

  • Patty Melt

    Grilled beef patty topped with melted Swiss cheese, sautéed onions, mushrooms, and Hub sauce, all served on toasted rye bread.

  • Gilled Skirt Steak Salad

    Romaine lettuce topped with blue cheese crumble, cherry tomatoes, bacon, crispy onion & blue cheese dressing.

  • Onion Rings

    A stack of 10 crispy, golden onion rings served with ranch & habanero aioli.

  • House Salad

    Crisp field greens topped with carrot, red onion, cucumber & garden heirloom tomato. Your choice of dressing.

  • Raspberry Pomegranate Salad

    A refreshing mix of spring greens, feta, pecans, red onion, tomatoes, and sweet pomegranate seeds, finished with raspberry vinaigrette.

  • Chicken Parmesan

    Lightly breaded chicken topped with marinara and melted mozzarella cheese, served with a side of garlic bread.

  • Corn Chowder

    Creamy Corn Chowder. A Hub Favorite.

  • Sweet Potato Fries

  • Chicken Wings

    Crispy chicken wings with your choice of BBQ, Sweet Thai Chili, Mango Habanero, Garlic Parmesan or Classic Buffalo Hot Sauce

  • Soup of the Day

    Fresh every day, straight from the chef's kettle.

  • Cobb Salad

    House smoked chicken on top of bacon, egg, tomato, blue cheese crumble, green onion & fresh avocado. Served with creamy pesto ranch dressing.

  • Country Fried Steak

    Crispy house-breaded steak topped with housemade country gravy, served with mashed potatoes and seasonal vegetables.

View the full Dinner with photos and allergen filters →
Lunch At The Hub (53 dishes)
  • Chicken Tenders

    Chicken Tenders served with your choice of regular or sweet potato fries.

  • Fish n' Chips

    Crispy beer-battered wild-caught Alaskan Halibut served with coleslaw, tartar sauce, grilled lemon & fries.

  • Spinach Artichoke Dip

    Served with sourdough crostini.

  • Kids Burger Sliders

    Two all-beef sliders served with cheese, lettuce, tomato, onions, pickles & our famous Hub sauce with your choice of regular or sweet potato fries.

  • Soup of the Day

    Fresh every day, straight from the chef's kettle.

  • Kid's Steak

    Choose two sides. Green Beans, French Fries, Mashed Potatoes, Sweet Potato Fries, Baby Carrots, Fresh Berries

  • Caesar Salad

    Crisp romaine tossed with crunchy croutons, freshly grated parmesan, a squeeze of lemon, and Caesar dressing.

  • Garlic Parmesan Fries

  • Crispy Buffalo Chicken Sandwich

    Crispy chicken tossed in spicy buffalo sauce, topped with lettuce, tomato, red onion, crispy pickles, and melted pepper jack cheese, all on a toasted bun.

  • Black Bean Burger

    Served with tomato, red onion, lettuce, avocado & housemade Hub sauce.

  • Gilled Skirt Steak Salad

    Romaine lettuce topped with blue cheese crumble, cherry tomatoes, bacon, crispy onion & blue cheese dressing.

  • Corned Beef Reuben

    Slow-cooked corned beef layered with sauerkraut, Swiss cheese, and Hub sauce, served on grilled rye bread.

  • Classic Club

    Layers of turkey, ham, crispy bacon, fresh lettuce, tomato, red onion, Swiss cheese, & mayo, served on toasted sourdough bread.

  • Utah Scone

  • Grilled Chicken

    Choose two sides. Green Beans, French Fries, Mashed Potatoes, Sweet Potato Fries, Baby Carrots, Fresh Berries

  • Patty Melt

    Grilled beef patty topped with melted Swiss cheese, sautéed onions, mushrooms, and Hub sauce, all served on toasted rye bread.

  • Mac n' Cheese

    Made with melty local Heber Valley cheese.

  • Chicken Caesar Wrap

    Grilled chicken, crisp romaine, shredded parmesan, crunchy croutons, and Caesar dressing rolled into a satisfying wrap.

  • Cobb Salad

    House smoked chicken on top of bacon, egg, tomato, blue cheese crumble, green onion & fresh avocado. Served with creamy pesto ranch dressing.

  • Coleslaw

  • Pico de Gallo

  • Country gravy

  • Dressings

  • French Dip Au Jus

    Thinly sliced roast beef piled with caramelized onions, sautéed mushrooms, and melted Swiss cheese on a fresh French roll Served with savory au jus for dipping.

  • Hatch Green Chili Sandwich

    Roasted prime rib, green Hatch chilies, pepper jack cheese, and creamy horseradish sauce, served on toasted sourdough bread.

  • Bacon Cheeseburger

    Two 4oz beef patties topped with crispy bacon, melted yellow cheddar, lettuce, red onion, tomato, pickles, and Hub sauce.

  • Grilled cheese

    Grilled Cheese served with your choice of regular or sweet potato fries.

  • Blue Cheese Crumbles

  • Grilled Chicken Sandwich

    Juicy grilled chicken breast topped with lettuce, tomato, red onion, melted white cheddar, and our signature Hub sauce.

  • Habanero Bacon Jam Burger

    Two 4oz beef patties topped with housemade habanero bacon jam, pepper jack cheese, habanero aioli, lettuce, red onion, tomato, and pickles.

  • Crispy Pickles

    Tangy pickles fried to perfection and paired with a side of creamy tartar sauce.

  • French Fries

  • Bacon

  • Coconut Shrimp

    Breaded shrimp in coconut, served with Sweet Thai Chili sauce

  • Sweet Potato Fries

  • Seasonal Vegetables

  • BBQ or Hot Wing Sauce

  • Onion Rings

    A stack of 10 crispy, golden onion rings served with ranch & habanero aioli.

  • Bavarian Pretzels

    Served with locally sourced Heber Valley beer cheese.

  • Bacon Chicken Wrap

    Romaine lettuce, cherry tomatoes, avocado, crispy bacon, and ranch dressing wrapped with your choice of grilled or crispy chicken.

  • Kid's Pasta

    Your choice of butter, cream sauce, or marinara.

  • Country Fried Steak

    House-breaded and fried to perfection, smothered in our housemade country gravy, and served with a side of crispy fries.

  • The Classic Hub Burger

    Two juicy 4oz beef patties with cheese & layered with lettuce, red onion, tomato, pickles, and our signature Hub sauce.

  • Corn Chowder

    Creamy Corn Chowder. A Hub Favorite.

  • Dressings

  • Kid's Salmon

    Choose two sides. Green Beans, French Fries, Mashed Potatoes, Sweet Potato Fries, Baby Carrots, Fresh Berries

  • Raspberry Pomegranate Salad

    A refreshing mix of spring greens, feta, pecans, red onion, tomatoes, and sweet pomegranate seeds, finished with raspberry vinaigrette.

  • BLT Sandwich

    Crispy bacon, juicy tomato, fresh lettuce, and mayo on toasted sourdough bread.

  • Chicken Wings

    Crispy chicken wings with your choice of BBQ, Sweet Thai Chili, Mango Habanero, Garlic Parmesan or Classic Buffalo Hot Sauce

  • Heber Valley Triple Grilled Cheese

    A cheesy delight featuring yellow cheddar, Swiss, and Heber Valley pepper jack cheese, melted to perfection with crispy bacon and avocado, all between buttery sourdough bread.

  • House Salad

    Crisp field greens topped with carrot, red onion, cucumber & garden heirloom tomato. Your choice of dressing.

  • Navajo Tacos

    Golden fry bread topped with hearty chili, crisp lettuce, red onion, tomato, shredded cheese & sour cream.

  • Side Salad

View the full Lunch At The Hub with photos and allergen filters →