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SEABASS A LA VERACRUZANA

Pan-seared sea bass, tomato, olive, chive, fish broth, Mexican rice.

39

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Ingredients

Seabass Veracruz
  • Salsa Veracruz
    • Angeline White Label Pinot Noir
    • dried oregano
Salsa Veracruz
  • Angeline White Label Pinot Noir
  • dried oregano
Arroz Rojo
  • Knorr Chicken Bouillon (concentrated)
Garnish: micro intense mix
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