PULPO (2)
Grilled Spanish octopus, cheese crust, chile oil, garlic, avocado, chipotle alioli.
24
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Ingredients
Tacos de Pulpo
Aceite de chiles
Olivari Blended Oil 75% Canola Oil/25% Extra Virgin Olive Oil
fried garlic
Roseli Blended Oil 75% Canola 25% Extra Virgin Olive Oil
Masa blanca para tortillas
Salsa Agave (Chipotle Aioli)Optional
Ventura Chef's Pride Mayonnaise
Knorr Chicken Bouillon (concentrated)
