CEVICHE DE PULPO

Spanish octopus, lime, cucumber, red onion, cilantro, avocado, serrano.

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Ingredients

Ceviche de Pulpo

Pina asada
- Kikkoman Soy Sauce
Mix de pepino y cebolla
Aceite de chiles
- Olivari Blended Oil 75% Canola Oil/25% Extra Virgin Olive Oil

Garnish: avocadoOptional

Garnish: serrano peppersOptional

Garnish: radishOptional

Garnish: micro cilantroOptional