ABASOLO (MEXICO)

Abasolo is a unique Mexican corn whisky made from 100% Cacahuazintle corn, using a 4,000-year-old nixtamalization process, resulting in notes of roasted corn, honey, vanilla, black tea, and leather. The whisky is characterized by its rich, complex flavor profile, featuring notes of roasted corn, honey, vanilla, black tea, and leather.

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